Tips to a well-organized kitchen.

The kitchen is one of the most useful rooms in a house. However, the presence of sharp tools and other such equipment’s poses potential threats. A well organized and simple kitchen can help avoid these threats. Proper organization in the kitchen also boost a person’s cooking morale, ensuring preparation of healthy diets. This articles seeks to ensure a well-organized kitchen and offers tips that one can apply to arrange their kitchen properly.

Go for uniform, transparent and space-saving containers

Chaos in the kitchen is mainly caused by multiple, incompatible food storage containers placed on top of one another. To ensure that you make the best use of the amount of space available in your cupboards, have only a few food storage containers. Preferably it is best to use one shape, rectangular or square. Select container types that stack up well and which are compatible with a variety of kitchenware from, the dishwasher, the microwave and can also be comfortably placed on the dinner table without looking awkward. For spices have them organized well in identical and neatly labelled containers.

Declutter your kitchen

Organizing any room should always start by decluttering the space. Kitchens tend to have clutter that is unique compared to other rooms, from toasters to rarely used sets of knives and ice cream makers. To have an organized kitchen eliminate the kitchen tools that you don’t use. Ensure that you only leave the essential items in the kitchen.

Ensure that you use the rear part of your cabinet doors

The inner parts of your cabinet door always have unused space. Utilizing this space would be very beneficial, especially for smaller kitchens with less storage space. Use these parts to store the non-bulky items, fix hooks and arrange measuring spoons and cups there, you can also construct a knife block, or have a magazine rack to hold cutting boards. The advantage that the rear side of cabinets offers is the ease of access. Another approach is to paint the cabinets door’s rear with whiteboard or blackboard paint and have your weekly meal plan or grocery list here.

Differentiate on the food to store on the Freezer, Fridge or pantry

Ensuring that ingredients are properly stored is one element of an organized kitchen. This is beneficial as it helps make it easier to take inventory of what’s available before grocery shopping. You can make a chart and hang it on your fridge, which will help you keep track of your food inventory and keep you aware of food expiry dates ensuring you take foods before they expire. Specifically for the fridge, different food types should be stored in specific spots. For instance, dairy products are best when kept on the upper shelves as temperatures in the fridge’s upperparts are more constant. The bottom part of the refrigerator, on the other hand, is suitable for storing meat. This is because it is the coldest part, and potential leaks will not contaminate other foods.

Logically store items

Ensure that your kitchen has a place for everything and that everything is in its place. Have pegboards for hanging pans and pots and also have cabinets for additional storage. Ensure that you store the items you use most so that they are easy to access. For rarely used items, store them in the higher cabinets. Store items close to the tools they are used with, e.g. store knives near chopping boards.

Create working zones in the kitchen

One of the well-known methods for creating a great working zone in the kitchen is the kitchen work triangle approach. This approach creates a triangular layout between the oven, the sink and the fridge, making it easy for a cook’s mobility inside the kitchen. Even if your kitchen doesn’t match this model, ensure that you arrange your kitchen in terms of work zones, including dishware storage, clean-up, food storage, and cooking and preparation zones. Ensure each item is stored according to its zone. If you frequently have more than one individual preparing meals, then having more than one cooking zone typically two would be more prudent.

To ensure you reach everything with ease maximize on pantry space


When it comes to well-organized kitchens, having everything stored so that it is easy to access them is critical. Ensure you store everything in the pantry in ways you can comfortably remember, for example, to help have an easy time cooking, group items in the pantry by meal.

In conclusion, a well-organized kitchen will always ensure that you have the morale to cook and reduces the possibilities of injuries and accidents. Another essential factor that will enhance the look of a kitchen is having the appropriate décor. Looking out for reviews about home décor companies will help in getting reputable companies offering high-quality decor. Also, newchic reviews UK will prove to be helpful.